This week, ramp up the running. I have been running at 7.8 instead of 7.5 and it feels good. My stride actually feels most natural between 8.2-8.5 miles an hour. It will take a while to get up to 3 miles at that pace. Right now, I think I can do maybe 1.5 miles at that speed.
Monday: 3 miles and lift
Tuesday: 5 miles Fartlek
Wednesday: 3 miles and lift
Thursday: 6 miles
Friday: 3 miles and lift light
Saturday: 6 miles
I feel like I ran into a brick wall. Hopefully sleep will fix that and I am not getting sick.
Runner's World (Full article) has a list of foods every runner should add to their grocery cart.
- Almonds and other nuts
- Eggs
- Sweet Potatoes
- Whole grain Cereal with Protein
- Oranges
- Canned Black Beans
- Mixed Salad Greens
- Salmon
- Whole-Grain Breads
- Frozen Stir-Fry Vegetables
- Whole Grain Pasta
- Chicken
- Frozen Mixed Berries
- Dark Chocolate
- Low-fat Yogurt
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