Friday, January 24, 2014

Roasted Sweet Potato Recipe

Preheat oven 350 degrees

1. Peel and chop sweet potatoes into approx. 1" chunks. (3 medium sweet potatoes filled a 9x13)

2. Toss with:
  • 2 Tablespoon olive oil
  • 2 pinches salt
  • 2 pinches pepper
  • 2 pinches dried oregano
  • dust with garlic powder according to your taste
3. Bake for 50-60 minutes or until tender.

Other options: 2 Tablespoons Olive oil and 1 Tablespoon Brown Sugar (along with salt and pepper)

*Can be roasted at 450 degrees for about 30 minutes.  Stir occasionally while cooking.

*A pinch is defined as 1/8 teaspoon.  I literally poured the spice into my palm and took a pinch. Of course a pinch is not exact.

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